Ground Sumac Berries

The sumac bush, native to the Middle East, produces ruby-hued berries. These Ground Sumac Berries are dried then ground which produces a versatile spice with a pleasantly fruity aroma and notable tangy lemony flavor that shines when sprinkled over a dish just before serving.

Add this bestselling spice to your shelves ahead of Christmas and Hanukkah! Featured in Gift Guides in Forbes, Bon Appetit, Food & Wine & The New York Times