A Culinary Lovestory from Tel Aviv

by Tom Sas (Author), Boker Tov (Editor)

A cookbook inspired by the love for Tel Aviv and the love for each other

When two people with a shared passion for delicious food and Tel Aviv meet, you get fireworks

Great flavors for sharing amazing moments!

Tel Aviv is colorful and cosmopolitan, a city full of contrasts and flavours. Boker Tov brings this atmosphere and delicious Israeli streetfood directly to your kitchen. The funky recipes offer a wide variety of fresh herbs and greens, refreshing tastes and spices. Learn how to make typical Middle Eastern dishes, such as baba ganoush and labneh, but also sabich (a pita bread with fried aubergine), tasty dips and Fattoush salad.